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Principessa Ristorante Menus

Dinner Menu

GF Gluten Free | V Vegetarian

SQUASH CARPACCIO

Arugula, Pumpkin Seeds, Agrodolce

GF, V

23
POLPETTE POMODORO

Veal, Pork & Beef Meatballs, San Marzano Tomato, Basil, Parmigiano Reggiano

26
CALAMARI MARCO

Cherry Peppers, Pomodoro

29
BEEF CARPACCIO A LA CIAU

Walnuts, Truffle Cream, Baby Mushrooms

GF

31
OCTOPUS AGRODOLCE
Roasted Peppers, Grilled Fingerling Potato, Red Wine Agrodolce

GF

29
PROSCIUTTO & MOZZARELLA
Prosciutto San Danielle, Buffalo Mozzarella

GF

32

ESCAROLE SALAD

Pecorino, Shaved Red Onion, Walnut Dressing

GF, V

23
PRINCIPESSA CHOPPED SALAD
Chicory, Cannelini Beans, Artichokes, Mushrooms, Zesty Vinaigrette

GF, V

20
THE FLAMINGO CAESAR
Warm Garlic Croutons, Ricotta Salata

26

MARGHERITA CLASSICA
Tomato, Buffalo Mozzarella, Basil

V

26
FUNGHI
Cremini Mushrooms, Fontina, Parmesan

V

28
SALUMI
Soppressata, Buffalo Mozzarella, Asiago, Chili Oil

29
FINNOCHIONA
Fennel Sausage, Fontina, Asiago

30
BIANCO
Brie, Toasted Walnuts, Truffle Honey

V

28

SPICY SCAMPI CAPELLINI
Rock Shrimp, Calabrian Tomato Sauce

34
RIGATONI BOLOGNESE

Classic Beef & Pork Ragu

31
GARGNELLI CON FUNGHI

Tomato, Pecorino, Mushrooms

V

30
TORTELLINI
Spinach, Tomato Riserva, Ricotta

29
EGGPLANT PARM
Fried Eggplant, Bechamel, Tomato, Buffalo Mozzarella

GF, V

29
ORECCHIETTE VITO
Italian Sausage, Broccoli Rabe Pesto

30
LINGUINE ALLE VONGOLE
Aglio e Olio, Clams, Pepperoncini, Pangratatto

36

SHRIMP FRA DIAVOLO
Cherry Tomatoes, Calabrian Chili, Basil

GF

56
CLASSIC VEAL MILANESE
Heirloom Tomato, Arugula, Parmigiano Reggiano

63
SALMON OREGANATA

Tuscan Chickpeas, Escarole, Oregano

GF

43
BRANZINO PORTOFINO FOR TWO
Whole Branzino, Castelvetrano Olives, Baby Artichokes
For Two

GF

84
VEAL CHOP CACCIATORE

Pancetta, Tomato, Mushrooms, White Wine

GF

72
VEAL PARMESAN

San Marzano Tomato, Mozzarella, Parmesan, Basil

65
HALIBUT PICCATA
Caper, Lemon, Cauliflower, Brown Butter

GF

60
POLLO AL LIMONE
Half Chicken, Preserved Lemon, Baby Arugula

GF

36
CHICKEN VERDE
Grilled Half Chicken, Salsa Verde, Shaved Fennel

GF

36
LAMB CHOPS SCOTTADITO
Roasted Fennel and Artichokes, Cippolini, Aceto Balsamic

GF

69

8oz FILET FLORENTINE
King Oyster Mushrooms. Spinach, Salsa Verde

GF

63
12oz RIBEYE TAGLIATA
Marinated Artichokes, Aceto Balsamico, Shaved Parmigiano Reggiano

GF

69
14 oz PRIME NY STRIP

Charbroiled with Rosemary, Garlic, & Black Pepper

GF

76

13 Each

CRISPY ROSEMARY POTATOES
V
ROASTED MUSHROOMS
GF, V
POLENTA & PECORINO
GF, V
GRILLED BROCCOLI RABE
GF, V
ARTICHOKES AL FORNO
GF

CHICKEN TENDERS & FRIES 22
KIDS PENNE PASTA 22
CHEESE PIZZA 22
STEAK & FRENCH FRIES 28

Wine List

A comprehensive and dynamic by the bottle wine list is also available at Principessa Ristorante.

BISOL "JEIO" PROSECCO BRUT
Valdobbiadene, Veneto, Italy NV

17/69
CA' DEL BOSCO, ROSÉ FRANCIACORTA
Lombardy, Italy NV

42/165
VEUVE CLICQUOT "YELLOW LABEL" BRUT
Champagne, France NV

39/160
VEUVE CLICQUOT "LA GRANDE DAME" BRUT
Champagne, France

120/475

CASTELLO BANFI, "SAN ANGELO," PINOT GRIGIO
Toscana, Italy 2021

17/69
CASTELLO BANFI, "PRINCIPESSA," GAVI DI GAVI
Piedmont, Italy 2021

20/77
PALMIER ROYALE, SAUVIGNON BLANC
Napa Valley, California, USA 2021

24/91
ANTINORI, TENUTA GUADO AL TASSO, VERMENTINO BOLGHERI
Tuscany, Italy 2021

24/91
TENUTA LUNELLI, "VILLA MARGON," CHARDONNAY
Trentono Alto-Adige, Italy 2021

25/99

“ROCK ANGEL,” ROSÉ
Côtes de Provence, France 2022

24/91

PALMIER ROYALE, PINOT NOIR
Sta. Rita Hills, California, USA 2022

26/99
NOZZOLE, CHIANTI CLASSICO RISERVA
Tuscany, Italy 2018

21/79
SEMONTE CORDARO, DOLCETTO
Umbria, Italy 2016

26/99
MARCHESI DI BAROLO
Piedmont, Italy 2016

35/138
ALLEGRINI, AMARONE DELLA VALPOLICELLA
Veneto, Italy 2021

44/171
TENUTA SETTE CIELI, "YANTRA," BOLGHERI
Tuscany, Italy 2019

18/70
EMBLEM, CABERNET SAUVIGNON
Napa Valley, California 2020

25/99
ANGELO GAJA, CA'MARCANDA, "PROMIS," BLOGHERI
Tuscany, Italy 2020

41/165

Cocktails

SPRITZ PRINCIPESSA
Aperol, Prosecco, Grapefruit

17
ROSSINI
Prosecco, Raspberry, Basil

15
NEGRONI SPAGLIATO
Prosecco, Campari, Sweet Vermouth

17
GARIBALDI
Campari, Rum, Pineapple, Orange Juice

16
TRAMANTO
Campari, Rum, Pineapple, Orange Juice

16

NEGRONI
Campari, Gin, Sweet Vermouth

19
PARADISO
Tequila, Orange, Luxardo, Lime

18
SGROPPINO
Vodka, Lemon Sorbet, Prosecco

17
RASPBERRY COBBLER
Vodka, Raspberry, Black Tea

16
CAFFE ESPRESSO
Vodka, Espresso, Coffee Liquer

19
SWIZZLE ITALIANO
Rum, Amaro, Lemon

19
LITTLE ITALY
Rye, Cynar, Sweet Vermouth

19
SECOND STORY MARGARITA
Enemigo Cristalino Tequila, Chinola, Passion Fruit, Ancho Reyes, Agave, Lime

19

PERONI
Blonde Lager 5%, Italy

11
1926
Wit 5.5%, Boca Raton

11
INTRA-KOLSCH-TAL
Kolsch 4.5%. Boca Raton

11
SAISON DUPONT
Pale Lager 5%, Belgium

11
CLUTCH PLATE IPA
India Pale Ale 7%, Boca Raton

9
MORETTI
Pale Lager 4.6%, Italy

9

Dessert

TIRAMISU PARFAIT 15
CHERRY & ALMOND CROSTATA 18
WARM CHOCOLATE & HAZELNUT CAKE 15
GELATI del GIORNO
Ask your Captain

12

ESPRESSO
Single or Double

2.75/3.50
COFFEE 5
AMERICANO 5.50
CAPPUCCINO 6
CAFFE CORRETTO
Espresso with a Choice of Grappa or Anise Liquer

14
TEA
Green, Peppermint, Chamomile, Earl Grey, Black, Decaf Black

4.50

AVERNA 9
CAMPARI 8
CYNAR 9
FERNET BRANCA 8
FERNET MENTA 8
MONTENEGRO 8
NONINO 8
RAMAZZOTTI 8
SFUMATO RABABARO 8
BANFI GRAPPA 9
CARAVALLA LIMONCELLO 9

Brunch Menu

PASTRY BASKET

Cornetto, Bomboloni, Sfogliatella Baked Daily

18
BERRY PARFAIT

Greek Yogurt, Fresh Berries, Granola, Local Honey

16
SALUMI & FORMAGGIO FRITTATA

Farm Fresh Eggs, Spicy Soppressata, Fontina, Chives

27
TOWER OF EXOTIC FRUITS FOR THE TABLE 28
SMOKED SALMON TOAST

Multigrain, Cucumber-Dill Spread, Tomato

24
TIRAMISU FRENCH TOAST

Mascarpone Custard, Cocoa Powder, Espresso-Maple Syrup

25
FLORENTINE BENEDICT

Prosciutto, Fontina, Hollandaise, Spinach, Ciabatta

30
FRITTATA VERDE
Egg Whites, Pesto, Zucchini Squash

28

MARGHERITA CLASSICA

Tomato, Buffalo Mozzarella, Basil

26
CARBONARA PIZZA

Fontina, Guanciale, Farm Fresh Eggs

29
TUNA & AVOCADO FARINATA*

Chickpea Flatbread, Yellowfin Tuna, Heirloom Tomatoes, Arugula

32

SALMON OREGANATA

Tuscan Chickpeas, Escarole, Oregano

43
CLASSIC VEAL MILANESE

Heirloom Tomato, Arugula, Parmigiano Reggiano

63
12OZ RIBEYE TAGLIATA

Marinated Artichokes, Aceto Balsamico, Shaved Parmigiano Reggiano

69
CHICKEN PAILLARD

8oz Grilled Chicken Breast, Choice of House Chopped or Caesar Salad

32
SPICY SCAMPI CAPELLINI

Rock Shrimp, Calabrian Tomato Sauce

34
GARGANELLI CON FUNGHI

Mushroom Ragu, Smoked Pecorino, Gremolata

30

CRISPY BACON 13
ROSEMARY POTATOES 13
ITALIAN SAUSAGE 13

LIMONE

Limoncello, Prosecco, Lemon

18
PUCCINI

Prosecco, Mandarin, Kumquat

18
CLASSICA

Orange, Prosecco

18
ROSSINI

Prosecco, Raspberry, Basil

18
TINTORETTO

Pama Liqueur, Prosecco, Rosemary

18
GIOVANNI BELLINI

Prosecco, Peach

18

FIORE
Elderflower Liqueur, Luxardo Bianco, Sauvignon Blanc, Lemon

17
ROSSA

Dark Rum, Orange, Blueberries, Strawberries, Cinnamon

17
ROSYAY

Vodka, Rose, Pamplemousse Liqueur, Hibiscus

17

CHICKEN TENDERS & FRIES 22
KIDS PENNE PASTA 22
CHEESE PIZZA 22
KIDS FRENCH TOAST STICKS 22
KIDS BREAKFAST
2 Eggs & Crispy Potato

22
STEAK & FRENCH FRIES 28

CAFE NEGRONI

Gin, Vermouth, Aperitivo, Espresso

19
CAMOMILLA

Gin, Grappa, Chamomile

19
CAPRICIOSSA

Vodka, Lemon, Horseradish, Basil, Oregano, Garlic, Tomato

19
NEGRONI BIANCO

Gin, Aperitif

19

CA DEL BOSCO FRANCIACORTA 19/75
CA DEL BOSCO FRANCIACORTA ROSE 25/110
PITARS PINOT GRIGIO
Friuli-Venezia Guilia, Italy

15/60
CANTINA PUIATTI SAUVIGNON BLANC
Friuli, Italy

16/64
BERTANI "BERTAROSE" ROSE
Veneto, Italy

16/64
J. HOFSTATTER PINOT NOIR
Alto Adige, Italy

18/72
TENUTO PERANO CHIANTI CLASSICO
Tuscany, Italy

22/88

BAMBINO ROSSINI 9
APPLE GINGER ZINGER 9
ACQUA PANNA 9
SAN PELLEGRINO 9